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From the Price transmission case study: From the Price transmission case study:

Price structure in the supply chain Saithe fresh fillet in France

Price structure in the supply chain Seabass in the EU

Price structure in the supply chain Turbot in the EU

From the Monthly Highlights: From the Monthly Highlights:

Monthly Highlights No.7-2016 (14/07/2016)
First sale focus: Denmark (Crangon shrimp, sole); Greece (anchovy, hake)
Topic of the month: Atlantic bluefin tuna market in the EU 
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Monthly Highlights:
Annexes:

 

Monthly Highlights No. 3/2014 (29/04/2014)
First sale focus: France (scallop, pollack); Greece (hake, red mullet)
Topic of the month: Gilthead seabream in Italy
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Monthly Highlights:
Annexes:
Monthly Highlights No. 7/2015 (25/09/2015)
First sale focus: Greece (red mullet, swordfish); Sweden (flounder, saithe)
Topic of the month: Fisheries and aquaculture in Turkey
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Annexes:
Monthly Highlights No. 2/2015 (09/03/2015)
First sale focus: Greece (picarel, anchovy); Lithuania (cod, flounder)
Topic of the month: Hake in France
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Monthly Highlights:
Annexes:
Monthly Highlights No.3-2016 (21/03/2016)
First sale focus: Greece (red mullet, sardine); Portugal (octopus, mackerel)
Topic of the month: Fresh carp in central Europe 
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Monthly Highlights:
Annexes:
Monthly Highlights N. 4-2017 (06/05/2017)
First sale focus: Red mullet (France, Italy, Greece, Portugal); Sprat (Estonia, Latvia, Sweden)
Topic of the month: Fisheries and aquaculture in Chile; Organic aquaculture in the EU
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Monthly Highlights:
Annexes:
Monthly Highlights No.9-2017 (09/11/2017)
First sale focus: European seabas (France,Portugal,UK) and mussel (Denmark, Portugal, Italy)
Topic of the month: Swordfish in the EU market ; Seabass and seabream in Greece
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Monthly Highlights:
Annexes:
Monthly Highlights 2013 – January issue (13/01/2013)
First sale focus: Belgium (sole, plaice); Greece (red mullet, anchovy)
Topic of the month: prices along the supply chain for sole in Belgium
Annexes: tables