France
 France

From the Price transmission case study: From the Price transmission case study:

Turbot in the EU

Price structure in the supply chain

 

Cooked shrimp in France

Price structure in the supply chain

Smoked salmon in France

Price structure in the supply chain

From the Monthly Highlights: From the Monthly Highlights:

Monthly Highlights No.9-2017 (11/11/2017)
First sale focus: European seabas (France,Portugal,UK) and mussel (Denmark, Portugal, Italy)
Topic of the month: Swordfish in the EU market ; Seabass and seabream in Greece
Annexes: tables
Monthly Highlights N. 10-2017 (11/12/2017)
First sale focus: Horse mackerel (France, Portugal, Norway); Shrimp Crangon spp. (Belgium, Denmark, France, the UK)
Topic of the month: EU trade; Non-food fisheries in the EU
Annexes: tables
Monthly Highlights N. 3-2017 (31/03/2017)
First sale focus: Pollack (Denmark, France, UK); Ray (Belgium, France, Portugal, UK)
Topic of the month: Fisheries in Senegal; Anchovy in the EU
Annexes: tables
Monthly Highlights N. 4-2017 (08/05/2017)
First sale focus: Red mullet (France, Italy, Greece, Portugal); Sprat (Estonia, Latvia, Sweden)
Topic of the month: Fisheries and aquaculture in Chile; Organic aquaculture in the EU
Annexes: tables
Monthly Highlights N. 7-2017 (28/07/2017)
First sale focus: John Dory (France, Italy, Portugal) and Turbot (Belgium, Denmark and the UK)
Topic of the month: Haddock in the EU ; Fisheries and aquaculture in India
Annexes: tables