From the Price transmission case study: From the Price transmission case study:

From the Monthly Highlights: From the Monthly Highlights:

Monthly Highlights 2013 – March issue (14/03/2013)
First sale focus: Denmark and France (herring, norway lobster, whiting, monk)
Topic of the month: prices along the supply chain for fresh monk in France
Annexes: tables
Monthly Highlights No.1-2016 (18/01/2016)
First sale focus: France (Albacore tuna, hake); Sweden (Norway lobster, herring)
Topic of the month: Smoked salmon in France 
Annexes: tables
Monthly Highlights No.4-2016 (18/04/2016)
First sale focus: France (scallop, whiting); Norway (cod, Greenland halibut)
Topic of the month: China’s role in seafood trade and processing 
Annexes: tables
Monthly Highlights No.9-2016 (17/10/2016)
First sale focus: France (Norway lobster, European seabass); United Kingdom (scallop, mackerel)
Topic of the month: Icelandic fisheries 
Annexes: tables