What is Eumofa publications
The EUMOFA regularly provides:
  • The EU fish market: annual report that analyses the structure of the whole European fisheries and aquaculture industry. It replies to questions such as what is produced/exported/imported, when and where, what is consumed, by whom and what are the main trends.
  • Monthly Highlights: reports published every month analysing the EU fish market at all supply chain stages, plus the deepening of a specific topic per month. It provides also an overview of the EU macroeconomic features, focusing on the main indicators (fuel price, exchange rates, inflation, unemployment).
  • Case studies illustrating price structure along the supply chain for different products and different Member States.
All other publications produced by the EUMOFA are available below.

Studies by supply chain stage Studies by supply chain stage

EU Organic Aquaculture

Economic Performance of Organic Aquaculture sector in the EU

EU consumer habits regarding fishery and aquaculture products

Final report

EU consumer habits regarding fishery and aquaculture products

Annex 1: Mapping and analysis of existing studies on consumer habits

EU consumer habits regarding fishery and aquaculture products

Annex 2: Stakeholder survey

EU consumer habits regarding fishery and aquaculture products

Annex 3: Mapping of national campaigns

EU consumer habits regarding fishery and aquaculture products

Annex 4: Country fiches

The EU Fish Market The EU Fish Market

Monthly Highlights Monthly Highlights

  • Monthly Highlights N. 5-2018
    19/06/2018
    First sale focus: Deep-water rose shrimp (Italy, Portugal, Spain); Norway lobster (Denmark, France, the UK)
    Topic of the month: EU trade in 2017; Fisheries and aquaculture in Bulgaria and Romania
    Annexes: tables

     

Case Study Reports Case Study Reports

Turbot in the EU

Price structure in the supply chain

 

Turbot in the EU

Price structure in the supply chain

 

Dried salted cod in Norway

Price structure in the supply chain

 

Processed anchovy in Italy

Price structure in the supply chain

 

Fresh trout in Poland

Price structure in the supply chain

 

Gilt-head seabream in Italy

Price structure in the supply chain

 

Fresh Cod in the United Kingdom

Price structure in the supply chain

Cooked shrimp in France

Price structure in the supply chain

Canned tuna in Spain

Price structure in the supply chain

Canned sardine in Portugal

Price structure in the supply chain

Smoked salmon in France

Price structure in the supply chain

Herring preserved in glass jars in Sweden

Price structure in the supply chain

Fresh carp in Central Europe

Price structure in the supply chain

Plaice in the Netherlands

Price structure in the supply chain

Fresh hake in Spain

Price structure in the supply chain

Fresh seabream in Italy

Price structure in the supply chain

Alaska Pollack in Germany

Price structure in the supply chain

Fresh cod in the United Kingdom

Price structure in the supply chain

Archive Archive

  • Monthly Highlights N. 4-2018
    26/04/2018
    First sale focus: Great Atlantic scallop (Belgium, France and the UK); Common edible cockle (Denmark, Portugal and Spain)
    Topic of the month: Atlantic herring in the EU; Seafood in food service in the UK
    Annexes: tables

     

  • Monthly Highlights N. 3-2018
    01/04/2018
    First sale focus: Common sole (Belgium, France, Italy); European flounder (Estonia, Latvia, Lithuania)
    Topic of the month: Surimi industry in the EU; Fisheries and aquaculture in Australia
    Annexes: tables

     

  • Monthly Highlights N. 2-2018
    01/03/2018
    First sale focus: European hake (France, Italy, Spain), Haddock (Denmark, France, the UK)
    Topic of the month: Salmon in Europe and Fisheries in Mauritania
    Annexes: tables

     

  • Monthly Highlights N. 1-2018
    02/02/2018
    First sale focus: Atlantic mackerel (France, Portugal, Sweden); Atlantic herring (Denmark, Poland, the UK)
    Topic of the month: Role of discounters in distribution of fish in Germany; Fisheries and aquaculture in Ecuador
    Annexes: tables

     

  • Monthly Highlights N. 11-2017
    14/12/2017
    First sale focus: Focus on albacore tuna (Italy, Spain) and ling (Denmark, Norway, the UK)
    Topic of the month: Crab in the EU; The Swiss Market for Fisheries and Aquaculture Products
    Annexes: tables
  • Monthly Highlights N. 10-2017
    10/12/2017
    First sale focus: Horse mackerel (France, Portugal, Norway); Shrimp Crangon spp. (Belgium, Denmark, France, the UK)
    Topic of the month: EU trade; Non-food fisheries in the EU
    Annexes: tables
  • Monthly Highlights No.9-2017
    10/11/2017
    First sale focus: European seabas (France,Portugal,UK) and mussel (Denmark, Portugal, Italy)
    Topic of the month: Swordfish in the EU market ; Seabass and seabream in Greece
    Annexes: tables
  • Monthly Highlights N. 8-2017
    10/10/2017
    First sale focus: Anchovy and Sardine (France, Italy)
    Topic of the month: Producer Organization in the EU; Consumption of animal protein:the place of fish
    Annexes: tables
  • Monthly Highlights N. 7-2017
    27/07/2017
    First sale focus: John Dory (France, Italy, Portugal) and Turbot (Belgium, Denmark and the UK)
    Topic of the month: Haddock in the EU ; Fisheries and aquaculture in India
    Annexes: tables
  • Monthly Highlights N. 6-2017
    30/06/2017
    First sale focus: Crab (France, Norway, UK), octopus (France, Italy, Portugal) and cuttlefish (France, Italy, Portugal, UK)
    Topic of the month: Fisheries in Vietnam; Fish wholesale in Spain
    Annexes: tables
  • Monthly Highlights N. 5-2017
    11/06/2017
    First sale focus: Clam (France, Italy, Portugal, UK); Brill (Belgium, Denmark, France, UK)
    Topic of the month: EU trade in 2016; Mussel in the EU
    Annexes: tables
  • Monthly Highlights N. 4-2017
    06/05/2017
    First sale focus: Red mullet (France, Italy, Greece, Portugal); Sprat (Estonia, Latvia, Sweden)
    Topic of the month: Fisheries and aquaculture in Chile; Organic aquaculture in the EU
    Annexes: tables
  • Monthly Highlights N. 3-2017
    30/03/2017
    First sale focus: Pollack (Denmark, France, UK); Ray (Belgium, France, Portugal, UK)
    Topic of the month: Fisheries in Senegal; Anchovy in the EU
    Annexes: tables
  • Monthly Highlights N. 2-2017
    01/03/2017
    First sale focus: Overview of 2016 – focus on Norway lobster, cod, sole, monk
    Topic of the month: The Polish market;Oysters in the EU
    Annexes: tables

     

  • Monthly Highlights N.1-2017
    18/02/2017
    First sale focus: Italy (squid, deep-water rose shrimp)
    Topic of the month: Fisheries in Malta; Algae in the EU market
    Annexes: tables

     

  • Monthly Highlights No.12-2016
    16/12/2016
    First sale focus: Belgium (ray, gurnard)
    Topic of the month: Preserved herring in glass jars in Sweden; Norway lobster in the EU
    Annexes: tables

     

  • Monthly Highlights No.11-2016
    11/12/2016
    First sale focus: Denmark (eel); Portugal (scabbardfish); Sweden (northern prawn)
    Topic of the month: EU trade in the first semester of 2016
    Annexes: tables

     

  • Monthly Highlights No.10-2016
    18/11/2016
    First sale focus: Estonia (European perch, pike-perch); Norway (ling, Atlantic halibut)
    Topic of the month: Monk in the EU market 
    Annexes: tables

     

  • Monthly Highlights No.9-2016
    16/10/2016
    First sale focus: France (Norway lobster, European seabass); United Kingdom (scallop, mackerel)
    Topic of the month: Icelandic fisheries 
    Annexes: tables
  • The EU fish market – 2016 Edition
    27/09/2016
    English version
  • Monthly Highlights No.8-2016
    02/08/2016
    First sale focus: Belgium (monk, turbot); Portugal (cuttlefish, horse mackerel)
    Topic of the month: Plaice in the Netherlands 
    Annexes: tables

     

  • Monthly Highlights No.7-2016
    17/07/2016
    First sale focus: Denmark (Crangon shrimp, sole); Greece (anchovy, hake)
    Topic of the month: Atlantic bluefin tuna market in the EU 
    Annexes: tables

     

  • Monthly Highlights No.6-2016
    12/06/2016
    First sale focus: Lithuania (cod, European flounder); Sweden (saithe, plaice)
    Topic of the month: Sardine market in the EU 
    Annexes: tables

     

  • Monthly Highlights No.5-2016
    19/05/2016
    First sale focus: Latvia (herring, sprat); United Kingdom (haddock, monk)
    Topic of the month: EU trade in 2015 
    Annexes: tables
  • Monthly Highlights No.4-2016
    17/04/2016
    First sale focus: France (scallop, whiting); Norway (cod, Greenland halibut)
    Topic of the month: China’s role in seafood trade and processing 
    Annexes: tables
  • Monthly Highlights No.3-2016
    22/03/2016
    First sale focus: Greece (red mullet, sardine); Portugal (octopus, mackerel)
    Topic of the month: Fresh carp in central Europe 
    Annexes: tables
  • Monthly Highlights No.2-2016
    16/02/2016
    First sale focus: Belgium (brill, plaice); Denmark (mussel, saithe)
    Topic of the month: Norwegian capture fisheries 
    Annexes: tables
  • Monthly Highlights No.1-2016
    17/01/2016
    First sale focus: France (Albacore tuna, hake); Sweden (Norway lobster, herring)
    Topic of the month: Smoked salmon in France 
    Annexes: tables
  • Monthly Highlights No.10-2015
    13/12/2015
    First sale focus: Latvia (European flounder, smelt); United Kingdom (lobster, squid)
    Topic of the month: Impact of the Russian import ban on seafood trade 
    Annexes: tables
  • The EU fish market 2015 Edition
    15/11/2015
    English version
  • Monthly Highlights No.9-2015
    09/11/2015
    First sale focus: Belgium (ray, turbot); Portugal (horse mackerel, sole)
    Topic of the month: EU trade - first semester 2015 
    Annexes: tables
  • Monthly Highlights No. 8/2015
    01/10/2015
    First sale focus: Denmark (plaice, cod); Norway (haddock, mackerel)
    Topic of the month: Hake in Spain
    Annexes: tables
  • Monthly Highlights No. 7/2015
    28/09/2015
    First sale focus: Greece (red mullet, swordfish); Sweden (flounder, saithe)
    Topic of the month: Fisheries and aquaculture in Turkey
    Annexes: tables
  • Monthly Highlights No. 6/2015
    02/07/2015
    First sale focus: France (cuttlefish, seabass); United Kingdom (herring, whiting)
    Topic of the month: Quality schemes in the EU market for fishery and aquaculture products
    Annexes: tables
  • Monthly Highlights No. 5/2015
    07/06/2015
    First sale focus: Portugal (sardine, hake); Latvia (herring, sprat)
    Topic of the month: Haddock in the UK
    Annexes: tables
  • Monthly Highlights No. 4/2015
    09/05/2015
    First sale focus: Norway (blue whiting, Norway lobster); Belgium (sole, monk)
    Topic of the month: Fisheries in Morocco
    Annexes: tables
  • Monthly Highlights No. 3/2015
    07/04/2015
    First sale focus: Denmark (saithe, herring); Sweden (coldwater shrimp, sprat)
    Topic of the month: Plaice in the Netherlands
    Annexes: tables
  • Monthly Highlights No. 2/2015
    12/03/2015
    First sale focus: Greece (picarel, anchovy); Lithuania (cod, flounder)
    Topic of the month: Hake in France
    Annexes: tables
  • Monthly Highlights No. 1/2015
    11/02/2015
    First sale focus: France (squid, monk); Portugal (octopus, swordfish)
    Topic of the month: EU tuna imports
    Annexes: tables
  • Monthly Highlights No. 6/2014
    08/12/2014
    First sale focus: Belgium (sole, plaice); United Kingdom (crab, European lobster)
    Topic of the month: EU shrimp imports
    Annexes: tables
  • Monthly Highlights No. 5/2014
    10/10/2014
    First sale focus: Latvia (sprat, cod); Norway (saithe, mackerel)
    Topic of the month: Farmed trout in the EU
    Annexes: tables
  • The EU fish market 2014 Edition
    04/10/2014
    (English version)
  • Monthly Highlights No. 4/2014
    03/07/2014
    First sale focus: Denmark (coldwater shrimp, herring); Sweden (Norway lobster, haddock)
    Topic of the month: Pangasius imports in the EU
    Annexes: tables
  • Monthly Highlights No. 3/2014
    30/04/2014
    First sale focus: France (scallop, pollack); Greece (hake, red mullet)
    Topic of the month: Gilthead seabream in Italy
    Annexes: tables
  • Monthly Highlights No. 2/2014
    16/03/2014
    First sale focus: Belgium (monk, turbot); Portugal (seabass, sole)
    Topic of the month: Alaska pollack fish fingers in Germany
    Annexes: tables
  • Monthly Highlights No. 1/2014
    05/02/2014
    First sale focus: Lithuania (cod, flounder); United Kingdom (squid, saithe)
    Topic of the month: the US market for seafood products
    Annexes: tables
  • Monthly Highlights 2013 – November/December issue
    13/12/2013
    First sale focus: Sweden (cod, herring); Norway (crab, halibut)
    Topic of the month: prices along the supply chain for scallop in the United Kingdom
    Annexes: tables
  • Monthly Highlights 2013 – October issue
    13/10/2013
    First sale focus: Denmark (hake, haddock); France (Seiche, Norway lobster)
    Topic of the month: prices along the supply chain for brown shrimp in the Netherlands
    Annexes: tables
  • Monthly Highlights 2013 – September issue
    13/09/2013
    First sale focus: Belgium (cold-water shrimp, sole); Portugal (octopus, mackerel)
    Topic of the month: prices along the supply chain for farmed salmon in France
    Annexes: tables
  • Monthly Highlights 2013 – July issue
    13/07/2013
    First sale focus: Greece (picarel, sardine); United Kingdom (scallop, monk)
    Topic of the month: Croatia
    Annexes: tables
  • Monthly Highlights 2013 – June issue
    13/06/2013
    First sale focus: Denmark (plaice, saithe); France (seabass,crab)
    Topic of the month: prices along the supply chain for cod in Lithuania
    Annexes: tables
  • Monthly Highlights 2013 – May issue
    12/05/2013
    First sale focus: Portugal (hake, horse mackerel); Sweden (coldwater shrimp, flounder)
    Topic of the month: prices along the supply chain for octopus in the Portugal
    Annexes: tables
  • Monthly Highlights 2013 – April issue
    13/04/2013
    First sale focus: Belgium (scallop, turbot); United Kingdom (mackerel, haddock)
    Topic of the month: prices along the supply chain for haddock in the United Kingdom
    Annexes: tables
  • Monthly Highlights 2013 – March issue
    13/03/2013
    First sale focus: Denmark and France (herring, norway lobster, whiting, monk)
    Topic of the month: prices along the supply chain for fresh monk in France
    Annexes: tables
  • Monthly Highlights 2013 – February issue
    13/02/2013
    First sale focus: Portugal (octopus, sardine); Sweden (cod,sprat)
    Topic of the month: prices along the supply chain for mussels in Spain
    Annexes: tables
  • Monthly Highlights 2013 – January issue
    12/01/2013
    First sale focus: Belgium (sole, plaice); Greece (red mullet, anchovy)
    Topic of the month: prices along the supply chain for sole in Belgium
    Annexes: tables